Now that I’ve finally tried them, I would describe brigadeiros as a delicious, chocolate-y, soft bite fudge-y caramel. Yum, right? They’re also not overly sweet, which I like, so the sprinkles add a perfect amount of additional sweetness! Plus they ended up being incredibly simple to make with only 3 items on the ingredient list (+ sprinkles but those don’t count because sprinkles should be welcome on everything, if desired).
Valentine’s day really snuck up on me this year so I whipped these up as a quick and easy + festive treat! They come together so quickly, barely any measuring, just a little time spent mixing as it cooks, then waiting during a quick chill and you’re ready to roll them into all the sprinkles your heart desires.
Let me know in the comments if you try these out! And of course if you have any questions :) happy baking!